Homemade Cold Press Coffee

Warmer temps are here.This means it's the time of year when I guzzle down Cold Press Coffee in mass quantities! With the help of my grinder and my handy dandy french press (which currently only collects dust), I decided it was high time I tried to make my own.

I measured out 8 scoops of coarsely ground beans. I used my Perennial Blend beans from Caribou for this.

After putting the grinds in the press, I filled it with cold filtered water from my refrigerator. I covered it with plastic wrap and put it in the refrigerator overnight (approximately 16 hrs total).

This morning, I took it out of the refrigerator. Skimmed the grounds off the top with a spoon. I then put the strainer for the french press on and strained it.

Poured over ice and Voila! Cold Press Coffee at home.

Verdict: I think it turned out fabulous! I only wish I were set up to make this in jugs because my french press only will hold about 2 cups. Although, it's probably a good thing that I can't make it in a jug! I would definitely consider buying a strainer so that I could make this in a jug if I'm ever having a summer party.